Listen, I don’t know about you – but I absolutely love the autumn. The weather is cool enough for a sweater or light jacket, but not so cold that you need your winter parka. The leaves are changing colours showing us just how beautiful it is to let go of the things that are holding us back from growth. Plus, when I was a kid – getting ready for back to school was one of my most favourite times of the year!
Bonus: I’m an October baby, so yeah – obviously I love this season!
Do you remember when we were kids and we would be prepping to go back to school for the new year? We’d get a couple of new outfits, new binders and pencils – and a new backpack and lunchbox if we were lucky.
Then school would start, and lunchtime would come. We’d huddle up with our closest friends and devour whatever it was that our parents had packed for us.
You know – the staples: PB & J, ham and cheese, Nutella (if you were really lucky), a variety of cold cuts slabbed between some good old fashioned white bread…the same old, same old.
Well, the fun doesn’t have to stop now that we’re no longer in school!
My friends at foodora have partnered with some local restaurants and are re-vamping the lunchbox classics for back to school season!
Charidise – Crispy Chicken Wafflewich ($11.99)
Crispy chicken, fresh greens, and 100% real cheddar cheese cradled between two fluffy Charidise waffles. Comes with a side of maple syrup.
All together now, “It’s just another manic Monday…I wish it were Sunday…”
It’s been a little while since I just checked-in here on le blogaroo. If you follow me on Twitter (or Instagram, or Snapchat, or even Facebook) you’ll know that I moved at the beginning of May. My BF (Mike) and I found an amazing apartment, and decided to take the plunge and move in together. It’s been a full month now (we actually got the keys a couple of days before May 1st) – and while it isn’t always easy – it’s been a great month and I couldn’t be happier!
So needless to say, between unpacking and building furniture (ok, I mainly supervised the building of the furniture), and just settling in to the new routines (plus catching some Blue Jays games in between) – things have been a bit hectic. Hence, the lack of blog posts. Sorry! But now that we’re all unpacked and settled in – I’m back and excited to share so much with you guys!
The first week we moved in – there was SO much going on and the last thing I wanted to do was go to a grocery store and shop. Luckily my friends at HelloFresh came to my rescue!
While summer doesn’t officially start until June, for many – the unofficial start is the May 2-4 long weekend.
There are a few ways we celebrate the unofficial launch of summer. Some head to the cottage, some stay in the city; some check out the firework displays, some fire up the BBQ. And if you’re really lucky – you’ll get the chance to do all of the above.
We stayed in the city this weekend and spent time with friends and family…and all weekend we were craving a good old fashioned juicy cheeseburger. By the time Monday evening came around – it was decided, burgers for dinner.
photo cred: foodora twitter
We haven’t set-up a BBQ at our new place yet, so we opted for the next best thing. Delivery!
Aroma Espresso Bar values nutritional integrity. Every day in each of our locations across Ontario, we chop tomatoes, grill eggplant, mash avocado, cook quinoa, bake bread, and more. Meals are always prepared fresh and made-to-order.
That’s one of the things I love about Aroma Espresso Bar. While yes, the food is quick and convienient – it’s also fresh and nutritious.
This spring, Aroma Espresso Bar is introducing a few new items to their menu…and reinventing a classic staple.
Alright, my love for wine is not news to anyone who reads my posts, and my love for iYellow Wine Club shouldn’t be either.
I’ve been friends with the entire iYellow Wine Club team since I first popped up on the blogging scene…back when I was “AwesomeJennJenn.” Remember those days?
Good times…good times, I tell ya.
Anyways, the team at iYellow Wine Club are awesome because they took my love for wine and nurtured it into an appreciation for good wine. Between classes and tastings and amazing wine tours – the entire team at iYellow Wine Club knows their stuff – but best of all, they have fun with it.
I can honestly say that I have never had a bad time at an iYellow Wine Club event. Ever, I mean – how could you?! There’s wine, there’s food, there’s laughs…it’s just a load of fun!
Like at the beginning of the month, for instance. I brought my sister out for a fun day of tasting delicious California wines with iYellow Wine Club at their #CaliWineJam. We had the chance to try different wines at our leisure, and then even go back for seconds (or thirds – whatever, don’t judge us) of our faves. All while chatting with reps from each brand, who were able to tell us the distinct notes to look for, what to pair each with, and even if they were available in the LCBO.
There is something to be said about the classics. Take a look at La La Land, for example. This movie brought us back to a time in cinema where style and class were keystones to making a good film. The music and dancing generating an infectious joy over the audience. The story telling bringing the audience to a state where they feel as though they are, in fact, part of the story itself. Instant classic.
The same can be said for certain cocktails. Cocktails, such as The Negroni, are classics that never go out of style. The fresh citrus burst from the orange, combined with the distinct Campari taste is a combination like no other. Whether ordering at the bar, or making yourself one at home – you can’t go wrong with the classic, The Negroni.
Fun Fact: The Negroni is one of my all-time fave cocktails, a def go-to when I’m out at the bar in the mood for a sipping cocktail.
Before 2016 came to an end I was running on all cylinders. I triple booking myself at events, putting in extra hours at work, spending a lot of time with friends and family…and then on the off chance that I had a night to myself, I was far too tired (read: lazy) to do any grocery shopping. So naturally, when the lovely people at HelloFresh Canada reached out to see if I would be interested in sampling a couple of their recipe boxes, I jumped at the chance.
Pick a HelloFresh Canada Plan That Fits Your Lifestyle
HelloFresh Canada delivers fresh ingredients, packaged out proportionally for the recipes you select. Seeing as I live alone, I opted for the 1-2 serving sized meals…obvs.
Tis the season for all things festive and delicious, right?
If you follow me on Twitter, you’ll remember that a few weeks ago, I had the biggest craving for a rice krispy treat. I hadn’t had one in years (seriously – I can’t remember the last time I had one) and I don’t know where the craving came from…but it was all I could think about. Unfortunately – this craving hit me in the middle of what was the busiest week ever! I had no time to go to the store to grab one. I’m not just saying that, either. I would wake up and have to rush to work where I was super busy all day, even working through lunch. Then after work I would have to rush straight to events every night, and by the time those were done – it was past my bedtime and stores were closed. Finally – I had a few hours to spare one afternoon, and decided that I was just going to make some treats for myself.
I switched things up though, and made a cake batter flavoured batch of treats. You read that right – cake battered flavoured rice krispies treats. Not to toot my own horn or anything, but the batch turned out so great that they were all devoured pretty quickly by myself and a certain cutie.
In fact – they turned out so delicious, that I decided to make another batch over the weekend for my coworkers. This time around though, I made them into little bite-sized balls, and referred to them as “Snowman Poop” because I’m a dork. 🙂
I added a little gift card to each package I put together for my coworkers that read,
You’ve been naughty, so here’s the scoop. All you get this season, is snowman poop!
This delicious treat is so ridiculously easy to make, even a non-baker like myself can make them in no time!
Let me paint a picture for you. The sky is still dark and you’re curled up in bed. You’re all comfy and cozy in your blanket burrito – dreaming about pizza or that cute boy, or whatever you fancy…and then *bam* your alarm goes off.
*beep* *beep* *beep*
Grudgingly – you roll over and hit snooze, hoping for another few minutes of la la land bliss. By the time you finally get out of bed (perhaps after hitting snooze another once or twice, #guilty) you’re then in a rush to get ready and get your day started.
This was literally my every morning over the past few weeks. Especially after celebrating my birthday monthweek…I was finding it even more so difficult to get out of bed. On top of that – I was skipping out on breakfast. #oops
Not eating breakfast is one of my worst habits. I’m a HUGE fan of weekend brunch, which if you’ve been following me for a little while you would already know. But that’s different. That’s later in the day and there is almost always adult beverages involved. But apparently having a drink with your breakfast during the week before heading into the office is frowned upon. LOL